EVOO 100% Italian Organic

from Organic farming

BIO AND ITALIAN

Organic olive growing is carried out without the use of pesticides and plant protection products. In order for the plant to defend itself better and “naturally” against pests, the soil is treated with natural fertilisers and in full respect of the plant’s rhythms.

“Luglio” organic extra-virgin olive oil is best enjoyed raw, enhancing the flavours of vegetables, bruschetta, legume soups and fish. Our organic extra virgin olive oil is ideal for all consumers who have a genuine passion for nature.

100% Italian ‘Organic’ extra virgin olive oil.

It has an intense aroma, reminiscent of olives harvested from the tree at the right degree of ripeness. With a delicate flavour, it is characterised by a balance between bitterness and spiciness, of medium intensity.

We recommend using it raw, simply drizzled over a slice of lightly toasted bread.

The 100% Italian organic “Luglio” extra virgin olive oil enhances the flavour of salads, meat and fish, as well as legumes and grilled vegetables.

Colour

Yellow-green with golden reflections

Taste

A fruity green oil with hints of fresh olives, freshly cut grass and bitter almonds.

Aroma

This oil is characterised by a balanced flavour, with bitter and spicy notes and a strong taste. Obtained from olives harvested at the right degree of ripeness, it has a full and fruity taste and retains all the natural characteristics typical of freshly pressed oil.

Characteristics

Extra virgin olive oil, characterised by a balanced flavour, with bitter and spicy notes and a strong taste. Obtained from olives harvested at the right degree of ripeness, with a full and fruity taste, it retains all the natural characteristics typical of oil.

Recommendations

We recommend using it raw, simply poured over a slice of lightly toasted bread. Luglio 100% Italian extra virgin olive oil enhances the flavour of salads, meat and fish, as well as legumes and grilled vegetables.

Storage

To preserve the sensory and nutritional properties of our oil for longer: close the container tightly after each use, use dark bottles or tin containers and store the product below 20°C (the optimal range is between 12 and 18°C).