EVOO 100% Italian

Selezione Oro

100% ITALIAN OLIVES

‘Selezione Oro’ extra virgin olive oil is made from 100% Italian olives. It has an intense aroma, reminiscent of olives harvested from the tree at the right degree of ripeness. With a delicate flavour, it is characterised by a balance between bitterness and pungency, of medium intensity.

We recommend using it raw, drizzled over a slice of lightly toasted bread.
Luglio 100% Italian extra virgin olive oil enhances the flavour of salads, meat and fish, as well as legumes and grilled vegetables.

Selezione Oro extra virgin olive oil is made from 100% Italian olives.

It has an intense aroma, reminiscent of olives harvested from the tree at the right degree of ripeness. With a delicate flavour, it is characterised by a balance between bitterness and spiciness, of medium intensity.

We recommend using it raw, simply drizzled over a slice of lightly toasted bread.

“Luglio” 100% Italian extra virgin olive oil enhances the flavour of salads, meat and fish, as well as legumes and grilled vegetables.

Colour

Yellow-green with golden reflections

Taste

A fruity green oil with hints of fresh olives, freshly cut grass and bitter almonds.

Aroma

This oil is characterised by a balanced flavour, with distinct bitter and spicy notes. Obtained from olives harvested at the right degree of ripeness, it has a full, fruity taste and retains all the natural characteristics typical of freshly pressed oil.

Characteristics

Acidity < 0.50%
Oil with a structured and balanced flavour, with notes of almond and apple.

Recommendations

We recommend using it raw, simply poured over a slice of lightly toasted bread. Luglio 100% Italian extra virgin olive oil enhances the flavour of salads, meat and fish, as well as legumes and grilled vegetables.

Storage

To preserve the sensory and nutritional properties of our oil for longer: close the container tightly after each use, use dark bottles or tin containers and store the product below 20°C (the optimal range is between 12 and 18°C).